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It contains the major nutrients important to the plant: nitrogen, phosphorous, and potassium in an easily soluble form in the soil solution and fully absorbed by the root system of the plant. It also contains the important elements of magnesium and sulfur for the plant, which work to improve the specifications and quality of fruits in all crops, vegetables and fruit trees.
• The importance of the element sulfur:
The sulfur element is one of the important and main components for the synthesis of many essential amino acids in the synthesis of proteins. Sulfur also enters the formation of glycosides such as singrin, which gives the special smell and taste to some plant species such as onions and garlic.
• The importance of the element magnesium:
Magnesium is one of the main and important elements for plant photosynthesis, as it is one of the important components of chlorophyll formation. Magnesium is also an activator of many enzyme systems related to carbohydrate and nucleic acid metabolism and nitrogen fixation in legumes. Magnesium also speeds up the absorption and transfer of phosphates within the plant. It was also found that in the case of magnesium deficiency, the plant's ability to represent proteins decreases, which leads to impeding growth.
Free from chlorine, which is toxic to plants and does not cause salinity in the treated lands.
| Crop | Application Data | Min L / Fed / Appl | Max L / Fed / Appl |
|---|---|---|---|
|
The treatment is done in the vegetative growth stage and is repeated twice during the tuber molding stage, every 14 days. |
2 kg | 3 kg |
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The treatment is carried out in the spring with the beginning of the root growth activity, and it is repeated again during the stage of fruit growth. |
2 kg | 3 kg |
|
The treatment is done every 10 days throughout the growing season. |
2 kg | 3 kg |
|
Apply regularly every 7-14 days. |
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